Corentin Leroux



  • ENSAT, Agricultural Engineer, specialisation in entrepreneurship & sustainability of agricultural and agri-food value chains

Areas of expertise

carbon sequestration
Ecosystem conversion

Corentin joined Carbone 4 in February 2022 as a consultant. He is attached to the Agriculture and Food division. He assists organisations in this sector to reduce their emissions and those of their value chain.

Graduated of the Ecole Nationale Supérieure Agronomique de Toulouse (ENSAT), Corentin has developed solid expertise in the issues of sustainability in our food system, its sectors and its organisations.

Before joining Carbone 4, Corentin worked in the French vegetable oil and protein sector on different kinds of subject: eco-design of food products (carbon footprint, life cycle assessment, environmental labelling...), the use of biomass for energy sector (biodiesel), but also on specific environmental issues (imported deforestation, soil carbon sequestration...).